Try easy BEST STICKY CHICKEN WINGS Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!
INGREDIENTS
3?4 cup soy sauce 1?2 cup teriyaki sauce 1?2 cup butter, melted (can use margarine) 1 cup packed light brown sugar 1 tablespoon creole seasoning 1 teaspoon mustard powder 1 - 1 1?2 teaspoon garlic powder (can use less) 1?2 teaspoon fresh ground black pepper 2 lbs large chicken wings (tips removed)
DIRECTIONS
In a large bowl mix together first 8 ingredients until well combined. Add in wings; toss to coat (make certain to cover the wings completely with the sauce). Refrigerate for 8-24 hours (24 hours is better). Set oven to 350F. Set oven rack to lowest position. Place the wings on a large greased jelly-roll pan. Bake for about 25-30 minutes or until cooked through. OPTIONAL: for a crispy skin broil under broiler heat for about 4 minutes (can turn if desired).
by: Kittencalrecipezazz
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