❤️ The Best BROCCOLI DAL CURRY

TESTED & PERFECTED BROCCOLI DAL CURRY Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!

INGREDIENTS

4 tablespoons butter or 4 tablespoons ghee 2 medium onions, chopped 1 teaspoon chili powder 1 1?2 teaspoons black pepper 2 teaspoons cumin 1 teaspoon ground coriander 2 teaspoons turmeric 1 cup red lentil 1 lemon, juice of 3 cups chicken broth 2 medium broccoli, chopped 1?2 cup dried coconut (optional) 1 tablespoon flour 1 teaspoon salt 1 cup cashews, coarsely chopped (optional)

DIRECTIONS

Heat butter in saucepan and saute onions until well browned. Add chili powder, pepper, cumin, coriander and turmeric. Stir and cook, 1 minute. Add lentils, lemon juice, broth and coconut if using. Bring to boil, reduce heat and simmer for 45-55 minutes (if mixture is too thick, you may need to add a little hot water). Steam broccoli for 7 minutes. Plunge broccoli in cold water and set aside. Remove 1/3 cup of liquid from the lentil mixture. Add to flour to form a smooth paste. Return to pan; add broccoli, salt and nuts if using. Simmer for 5 minutes. Serve over Basmati rice.

by: evelynathens