How to Make BUTTER CREAM ICING (BUTTERCREAM FROSTING) Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!
INGREDIENTS
1 cup real butter, no substitute 1 1?2 teaspoons clear vanilla extract 1 pinch salt (optional) 5 cups confectioners' sugar 2 -3 tablespoons milk
DIRECTIONS
Cream butter and then add vanilla and optional salt. (To cut the sweetness I usually sprinkle some salt in the vanilla, so it will dissolve.). Add sugar a cup at a time beating on medium speed. Add milk 1 Tbls. at a time and beat on high until completely blended and desired consistency.
by: Marg CaymanDesigns
0 Response to "✲ How To BUTTER CREAM ICING (BUTTERCREAM FROSTING)"
Post a Comment